How to Make Speedy Oats chivda - Free Download

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Before you jump to Oats chivda recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for doing this. The overall economy is affected by the number of people who suffer from conditions such as hypertension, which is directly linked to poor eating habits. There are more and more efforts to try to get us to adopt a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically think that healthy diets demand much work and will significantly alter how they live and eat. Contrary to that information, individuals can modify their eating habits for the better by implementing several simple changes.

If you want to see results, it is definitely not a necessity to drastically alter your eating habits. Even more crucial than entirely altering your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will likely find that you will eat more and more healthy food as your taste buds become accustomed to the change. Over time, your eating habits will change and your new eating habits will completely replace the way you ate previously.

As you can see, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to oats chivda recipe. You can cook oats chivda using 11 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Oats chivda:

1. You need 200 grams of Rolled oats.
2. Get 30 grams of Pumpkin seeds.
3. You need 30 grams of Melon seeds.
4. Take 30 grams of Cashew nut pieces.
5. Prepare 30 grams of Roasted groundnuts.
6. Get 1 tsp of Red chilli powder.
7. Take 1/2 tsp of Turmeric.
8. You need 1/2 tsp of Salt.
9. Use 1/2 tsp of Amchoor powder.
10. Prepare 40 grams of Cooking oil.
11. Get 1 tsp of Cumin seeds.

Steps to make Oats chivda:

1. Keep all required ingredients ready. Dry roast oats in a pan for 5 minutes. Dry roast pumpkin and melon seeds..
2. Heat the cooking oil in a pan, crackle cumin seeds, add cashew nuts, groundnuts, turmeric and turn off fire..
3. Add roasted oats, pumpkin, melon seeds, red chilli powder, salt, amchoor powder andix well and leave in pan for some time to become crisp #Oats chivda is ready. Transe to serving plate..

Oats are good source of fibre and high in vitamins, minerals and antioxidant. Oatmeal contains soluble fiber which stays in the stomach longer and helps to feel fuller for longer. Normally chivda is made by using rice flakes or puffed rice. In this resource I am giving recipe of oats chivda. Oats chivda is a healthy and tasty snack that can be savored whenever hunger strikes in.

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